Pecorino Siciliano Semi stagionato | Manna delle Madonie | 8 | Formaggio | Questo formaggio è, probabilmente, uno dei più apprezzati per la sua morbidezza e intensità di gu

Semi-seasoned Sicilian Pecorino


  • €9,00
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This cheese is probably one of the most appreciated for its softness and intensity of taste.

Combined with a jam it is a real explosion of taste.
It is mainly made with sheep's milk fed in the pasture of our mountains

It is aged for about 60 days.
A vacuum-packed slice of about 500 gr.



Sheep and cow milk


rennet and ferments



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